5/28/26

Let’s Make Great Family Companies!


Company L. has been one of our valued customers since Jack’s grandfather purchased an ISOWA FFG back in 1973.

On April 29th, Jack, his wife, Josie, and his daughter, Amy, visited our company while they were on vacation in Japan.



They stayed in Kyoto, left there at noon to visit ISOWA, and returned to Kyoto that night.

 *The distance from Kyoto to Aichi, where ISOWA is located, is about 115 km(75 miles).

I last met Jack three years ago in the fall.

 


After they arrived, Darz from the Overseas Department gave them a company introduction. At the end of her presentation, she was talking about ISOWA’s philosophy, then suddenly lost her words and started crying.

 

That was a big surprise for both Jack’s family and me. However, seeing someone cry while talking about the company is something that makes the company president truly happy. I was deeply moved by her presentation.

 

After that, Mr. A took them on a tour of our factory, and at the end of the tour, Mr. S, a leader from the Engineering Department, spoke in English about his passion for development. I could really feel his extraordinary passion for development. Great job, Mr. S!

 

After the factory tour, all three of them told us, “The factory is very clean!”

Jack, who owns a family business as I do, also said, “I deeply understand that we and ISOWA are heading toward the same destination.” He also asked, “How do you keep 300 employees united?”

The conversation about local communities and charitable donations became very lively.

Until now, we have mainly considered donations from ISOWA Japan's perspective. However, this conversation inspired us to think about how ISOWA America might also contribute through charitable activities within its capabilities, especially in the United States, where a culture of philanthropy is deeply rooted.

 

After that, we went to dinner together. Since Jack visited us with his family, I decided to treat them together with my family.

The most impressive dish was this Chateaubriand served with egg yolk and grated daikon radish. The beef was quite thick, yet it was so tender that it could easily be cut with chopsticks. That showed just how excellent the beef was.

 

We also prepared some special gifts.


One was “Kohen,” a sake from Kintora Brewery, a Nagoya-based sake brewery run by relatives on my mother’s side. I hope they chilled it and enjoyed it at their hotel.

 

Another gift was a piece of calligraphy featuring the Japanese kanji character for “Liberty,” written by my wife on colored paper made with MILDAN using recycled milk-carton paper, experimentally provided by T Company, another valued ISOWA customer.


They could not read the kanji and did not understand its meaning at first. However, when I explained the meaning to them, they were very surprised and excited! It turned out to be a really great gift idea.

 

In return, when they visited Tokyo, they also brought us special good-luck charms from Sensō-ji, a temple in Asakusa, including a talisman for business prosperity.

 

With the “Liberty” calligraphy and the good-luck charms from Sensō-ji, we will continue striving to build great family companies together!